Detoxing Hard Metals With Chlorella

This is our seafood pasta which I absolutely love. Even though we don't eat seafood all that often, I still very much enjoy it from time to time. Scallops and shrimp in white sauce and pasta, yes please! What many people don't know is, most (meaning all) seafood will contain at least some form of hard metals. The bigger the fish, the longer they live and the more hard metals they consume in the oceans - because we care so deeply for them (yes, I'm being sarcastic ;)). The problem is, ...
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Why We Chose our Greens and Why you Might Choose Them Too

In Detoxify Yourself on pg 271 I talk about our green and why we too into them. Our greens are actually grown in fresh water, which may not be a concern for everyone but it is for us. And it's the reason we haven't gotten into fish oil yet. I'm not saying we never will be we take careful consideration before we get into any product, and environment certainly plays a role in our decision to move forward with a product or pass on it. Another reason we struggle with the idea of getting into...
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