Why we chose fermented ingredients

Why we chose fermented ingredients
A. It's rare to find fermented ingredients in a protein supplement (because it costs more and they are harder to find). B. Fermentation helps improve the digestion process. Unfortunately in many cases protein powers cause digestion issues - they don't help with digestion issues. So we wanted to flip the script and change that with our product.We chose fermented because it'll make our ingredients easy to digest, utilize and absorb. Which means you'll get more bang for your buck! ...
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